Organizing Dialogue, Experience and Knowledge for Complex Problem-Solving

Maria Corradini

http://www.mariagcorradini.info

Maria G Corradini specializes in food safety, predictive microbiology, non linear kinetics, luminescence spectroscopy and shelf life. Maria is a Professional Member of the Institute of Food Technologists, Sigma Xi, and has authored over 70 articles in peer reviewed journals and 8 book chapters.